Features

6 Nontraditional Recipes That Deserve a Place On Your July 4th Party Menu (Plus a Giveaway!)

Burgers and hot dogs are great, but your grill is capable of so much more.

Season 17, Episode 25 Recap: How to Make the Best Smoked Pork Loin

Plus, Adam reviews grill gadgets, and Becky makes sweet potato soup.

Feasting at Home Finds A New Way to Cook Carrots

These sweet, earthy carrots can be served as a side with fish or chicken, or can act as the centerpiece of a vegetarian meal.

5 Ways to Make the Most of Your Make-Ahead Meals

Your refrigerator—and a good night’s rest—will help take your make-ahead recipes from good to great.

The Best Storage Containers for Your Make-Ahead Meals

When making food ahead of time, having the right storage supplies on hand is key.

Season 17, Episode 24 Recap: How to Make the Best Grill-Roasted Beef Tenderloin

Plus, Lisa reviews spoonulas, Adam talks gas grills, and Erin makes our Pear-Walnut Upside-Down Cake.

The Omnivore's Cookbook Blog Tackles Korean Fried Chicken Wings

Our recipe from our Online Cooking School produces sweet-spicy wings that are shatteringly-crisp.

How to Make Vegetable Prep Easier with Your Food Processor

Take a break from practicing your knife skills and let your food processor do the work.

7 Reasons Why the Gadget Guru Loves Her Food Processor

From crushing ice for cocktails to grinding meat for burgers, the food processor does it all.

What Gifts the Dads at America’s Test Kitchen are Hoping for This Father’s Day

For these three dads, a good chef’s knife is key—as is an ice cream maker.

Season 17, Episode 23 Recap: How to Make the Best Grilled Pizza

Plus, Jack talks olive oil, Lisa reviews avocado tools, and Tim makes shredded chicken tacos.

Creamy Vegan Cashew Mac and Cheese

Aysegul Sanford of the Foolproof Living blog ditches all that dairy for a lighter—but equally delicious—option.

How to Knead Dough in No Time At All with Your Food Processor

You don’t need a stand mixer to make great thin-crust pizza or fluffy dinner rolls.

7 Great Gifts to Give Dad this Father’s Day

We go beyond grilling gadgets with this list of gifts for the food-loving dad.

Season 17, Episode 22 Recap: How to Make the Best Paella

Plus, Adam reviews paella pans, and Dan makes patatas bravas.

Bless This Mess Gets Dinner on the Table with Her Dutch Oven

Browned Italian sausage provides deep flavor, while a duo of canned tomatoes gives this weeknight pasta bake a bright lift.


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